{"id":7690,"date":"2025-11-25T12:13:10","date_gmt":"2025-11-25T15:13:10","guid":{"rendered":"https:\/\/portal.pi.gov.br\/sesapi\/?p=7690"},"modified":"2025-11-25T12:13:11","modified_gmt":"2025-11-25T15:13:11","slug":"seminario-de-culturas-alimentares-discute-alimentacao-saudavel-e-valorizacao-cultural-no-piaui","status":"publish","type":"post","link":"https:\/\/portal.pi.gov.br\/sesapi\/2025\/11\/25\/seminario-de-culturas-alimentares-discute-alimentacao-saudavel-e-valorizacao-cultural-no-piaui\/","title":{"rendered":"Semin\u00e1rio de Culturas Alimentares discute alimenta\u00e7\u00e3o saud\u00e1vel e valoriza\u00e7\u00e3o cultural no Piau\u00ed"},"content":{"rendered":"\n<p>A Secretaria de Estado da Sa\u00fade (Sesapi) deu in\u00edcio, nesta ter\u00e7a-feira (25), ao semin\u00e1rio Interc\u00e2mbios de Culturas Alimentares Tradicionais do Piau\u00ed na Perspectiva da Equidade em Sa\u00fade. Realizado no campus central do Instituto Federal do Piau\u00ed (IFPI), o evento tem como objetivo discutir as diversas culturas alimentares existentes no estado como base para uma alimenta\u00e7\u00e3o adequada, saud\u00e1vel e promotora de sa\u00fade e sustentabilidade.<\/p>\n\n\n\n<p>O semin\u00e1rio trouxe debates sobre a rela\u00e7\u00e3o entre culturas alimentares tradicionais e seguran\u00e7a alimentar, al\u00e9m de pol\u00edticas p\u00fablicas que valorizem essas pr\u00e1ticas, reconhecendo suas riquezas e benef\u00edcios para a nutri\u00e7\u00e3o da popula\u00e7\u00e3o, ao mesmo tempo em que protegem esses elementos culturais.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"576\" src=\"https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-1024x576.jpeg\" alt=\"\" class=\"wp-image-7691\" srcset=\"https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-1024x576.jpeg 1024w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-300x169.jpeg 300w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-768x432.jpeg 768w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-420x236.jpeg 420w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-540x304.jpeg 540w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-780x439.jpeg 780w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-1536x864.jpeg 1536w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-2048x1152.jpeg 2048w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-947x533.jpeg 947w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.44-624x351.jpeg 624w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>\u201cAs culturas alimentares do nosso estado tamb\u00e9m atravessam a equidade, no sentido de promover uma alimenta\u00e7\u00e3o saud\u00e1vel que leva sa\u00fade e valoriza a cultura e a tradi\u00e7\u00e3o alimentar desses povos, refor\u00e7ando os benef\u00edcios que v\u00eam dessas pr\u00e1ticas. Hoje temos aqui representantes da educa\u00e7\u00e3o, do poder p\u00fablico e dos pr\u00f3prios povos tradicionais\u201d, destacou Filipe Silva, coordenador de Equidade em Sa\u00fade da Sesapi.<\/p>\n\n\n\n<p>Entre os temas discutidos, o combate \u00e0 inseguran\u00e7a alimentar tamb\u00e9m foi destacado como um dos objetivos do evento, refor\u00e7ando o papel do poder p\u00fablico na garantia de uma alimenta\u00e7\u00e3o saud\u00e1vel que atenda \u00e0s necessidades das minorias sociais.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"576\" src=\"https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-1024x576.jpeg\" alt=\"\" class=\"wp-image-7692\" srcset=\"https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-1024x576.jpeg 1024w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-300x169.jpeg 300w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-768x432.jpeg 768w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-420x236.jpeg 420w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-540x304.jpeg 540w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-780x439.jpeg 780w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-1536x864.jpeg 1536w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-2048x1152.jpeg 2048w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-947x533.jpeg 947w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.37-624x351.jpeg 624w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>\u201cN\u00f3s temos o anseio de que essas culturas alimentares sejam norteadoras de pol\u00edticas p\u00fablicas, tanto na sa\u00fade quanto em outras \u00e1reas, assegurando a identidade alimentar e promovendo uma alimenta\u00e7\u00e3o saud\u00e1vel que reduza o risco de doen\u00e7as e o consumo de alimentos pouco ben\u00e9ficos presentes no dia a dia\u201d, afirmou Norma Alberto, doutora em Sa\u00fade P\u00fablica e nutricionista da Coordena\u00e7\u00e3o de Equidade em Sa\u00fade da Sesapi.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"576\" src=\"https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-1024x576.jpeg\" alt=\"\" class=\"wp-image-7693\" srcset=\"https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-1024x576.jpeg 1024w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-300x169.jpeg 300w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-768x432.jpeg 768w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-420x236.jpeg 420w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-540x304.jpeg 540w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-780x439.jpeg 780w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-1536x864.jpeg 1536w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-2048x1152.jpeg 2048w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-947x533.jpeg 947w, https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.43-624x351.jpeg 624w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>A professora do curso de Tecnologia em Alimentos do IFPI, Rosana Martins Carneiro, destacou que a integra\u00e7\u00e3o entre institui\u00e7\u00f5es de ensino, gest\u00e3o p\u00fablica e representantes dos povos tradicionais fortalece o resgate das culturas alimentares, contribui para o enfrentamento da inseguran\u00e7a alimentar e impulsiona o desenvolvimento de pesquisas e pol\u00edticas p\u00fablicas.<\/p>\n\n\n\n<p>\u201cAgregamos o conhecimento dessas culturas e desses povos a diversos \u00e2mbitos, evoluindo nosso trabalho como pesquisadores e gestores que elaboram pol\u00edticas p\u00fablicas. \u00c9 um processo enriquecedor que permite a todos atuarem em uma causa contempor\u00e2nea: a seguran\u00e7a alimentar\u201d, finalizou.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A Secretaria de Estado da Sa\u00fade (Sesapi) deu in\u00edcio, nesta ter\u00e7a-feira (25), ao semin\u00e1rio Interc\u00e2mbios de Culturas Alimentares Tradicionais do Piau\u00ed na Perspectiva da Equidade em Sa\u00fade. Realizado no campus [&hellip;]<\/p>\n","protected":false},"author":1815,"featured_media":7694,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[30],"tags":[266,142,43,36],"featured_image_urls":{"full":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-scaled.jpeg",2560,1440,false],"thumbnail":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-150x150.jpeg",150,150,true],"medium":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-300x169.jpeg",300,169,true],"medium_large":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-768x432.jpeg",768,432,true],"large":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-1024x576.jpeg",887,499,true],"sgg-420":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-420x236.jpeg",420,236,true],"sgg-540":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-540x304.jpeg",540,304,true],"sgg-780":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-780x439.jpeg",780,439,true],"1536x1536":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-1536x864.jpeg",1536,864,true],"2048x2048":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-2048x1152.jpeg",2048,1152,true],"homepage-slider":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-1270x500.jpeg",1270,500,true],"homepage-slider-small":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-947x500.jpeg",947,500,true],"page-top":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-947x533.jpeg",947,533,true],"page-small":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-624x351.jpeg",624,351,true],"loop-main":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-365x240.jpeg",365,240,true],"thumb-gallery-widget":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-84x56.jpeg",84,56,true]},"post_excerpt_stackable":"<p>A Secretaria de Estado da Sa\u00fade (Sesapi) deu in\u00edcio, nesta ter\u00e7a-feira (25), ao semin\u00e1rio Interc\u00e2mbios de Culturas Alimentares Tradicionais do Piau\u00ed na Perspectiva da Equidade em Sa\u00fade. Realizado no campus central do Instituto Federal do Piau\u00ed (IFPI), o evento tem como objetivo discutir as diversas culturas alimentares existentes no estado como base para uma alimenta\u00e7\u00e3o adequada, saud\u00e1vel e promotora de sa\u00fade e sustentabilidade. O semin\u00e1rio trouxe debates sobre a rela\u00e7\u00e3o entre culturas alimentares tradicionais e seguran\u00e7a alimentar, al\u00e9m de pol\u00edticas p\u00fablicas que valorizem essas pr\u00e1ticas, reconhecendo suas riquezas e benef\u00edcios para a nutri\u00e7\u00e3o da popula\u00e7\u00e3o, ao mesmo tempo em que&hellip;<\/p>\n","category_list":"<a href=\"https:\/\/portal.pi.gov.br\/sesapi\/category\/noticias\/\" rel=\"category tag\">Not\u00edcias<\/a>","author_info":{"name":"joaomarcelo","url":"https:\/\/portal.pi.gov.br\/sesapi\/author\/joaomarcelo\/"},"comments_num":"0 coment\u00e1rio","featured_image_urls_v2":{"full":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-scaled.jpeg",2560,1440,false],"thumbnail":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-150x150.jpeg",150,150,true],"medium":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-300x169.jpeg",300,169,true],"medium_large":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-768x432.jpeg",768,432,true],"large":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-1024x576.jpeg",887,499,true],"sgg-420":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-420x236.jpeg",420,236,true],"sgg-540":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-540x304.jpeg",540,304,true],"sgg-780":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-780x439.jpeg",780,439,true],"1536x1536":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-1536x864.jpeg",1536,864,true],"2048x2048":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-2048x1152.jpeg",2048,1152,true],"homepage-slider":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-1270x500.jpeg",1270,500,true],"homepage-slider-small":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-947x500.jpeg",947,500,true],"page-top":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-947x533.jpeg",947,533,true],"page-small":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-624x351.jpeg",624,351,true],"loop-main":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-365x240.jpeg",365,240,true],"thumb-gallery-widget":["https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-84x56.jpeg",84,56,true]},"post_excerpt_stackable_v2":"<p>A Secretaria de Estado da Sa\u00fade (Sesapi) deu in\u00edcio, nesta ter\u00e7a-feira (25), ao semin\u00e1rio Interc\u00e2mbios de Culturas Alimentares Tradicionais do Piau\u00ed na Perspectiva da Equidade em Sa\u00fade. Realizado no campus central do Instituto Federal do Piau\u00ed (IFPI), o evento tem como objetivo discutir as diversas culturas alimentares existentes no estado como base para uma alimenta\u00e7\u00e3o adequada, saud\u00e1vel e promotora de sa\u00fade e sustentabilidade. O semin\u00e1rio trouxe debates sobre a rela\u00e7\u00e3o entre culturas alimentares tradicionais e seguran\u00e7a alimentar, al\u00e9m de pol\u00edticas p\u00fablicas que valorizem essas pr\u00e1ticas, reconhecendo suas riquezas e benef\u00edcios para a nutri\u00e7\u00e3o da popula\u00e7\u00e3o, ao mesmo tempo em que&hellip;<\/p>\n","category_list_v2":"<a href=\"https:\/\/portal.pi.gov.br\/sesapi\/category\/noticias\/\" rel=\"category tag\">Not\u00edcias<\/a>","author_info_v2":{"name":"joaomarcelo","url":"https:\/\/portal.pi.gov.br\/sesapi\/author\/joaomarcelo\/"},"comments_num_v2":"0 coment\u00e1rio","jetpack_featured_media_url":"https:\/\/portal.pi.gov.br\/sesapi\/wp-content\/uploads\/sites\/101\/2025\/11\/WhatsApp-Image-2025-11-25-at-11.43.40-scaled.jpeg","_links":{"self":[{"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/posts\/7690"}],"collection":[{"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/users\/1815"}],"replies":[{"embeddable":true,"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/comments?post=7690"}],"version-history":[{"count":1,"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/posts\/7690\/revisions"}],"predecessor-version":[{"id":7695,"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/posts\/7690\/revisions\/7695"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/media\/7694"}],"wp:attachment":[{"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/media?parent=7690"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/categories?post=7690"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/portal.pi.gov.br\/sesapi\/wp-json\/wp\/v2\/tags?post=7690"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}